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Results 61 - 70 of 582 for italian beans
Thaw the beans in microwave and drain. Put ... cook, uncovered for another 5 minutes. TIP: Sprinkle with Parmesan cheese, if desired, when serving.
Brown sausage. Add to sauce and spices. Simmer; add beans (drained) and heat through.
Optional: Hamburger is a good meat alternative. Also; fresh zucchini, summer squash or tomatoes can be added. (Tomato skins removed) Remove ...
Cook beans in saucepan following package directions. Drain, return beans to saucepan. Add olive oil and oregano. Toss and serve.
In a bowl, stir together salad dressing mix and vinegar. Add all except mayonnaise. Cover and chill at least 4 hours or overnight. Just ...
Drain all cans of beans and pour into large bowl. ... bowl. Pour marinade over beans. Toss well. Place, covered in refrigerator for several hours.
Add herb paste to beans in 2 quart microwave-safe dish. ... added as well. Increase vinegar, oil and mustard according to relative volume of meat.
Brown and crumble sausage; drain. Combine other ingredients and add to meat. Cover and cook in microwave on high for 15 minutes, stirring ...
Saute garlic and sage (also ... heat. Add drained beans and tomatoes, season with salt ... immediately stir in fresh basil and vinegar and serve.
Cook beans in salt water until tender ... olive oil and salt to taste. Can be served with snacks or dinner salad or vegetable. Will keep well.
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