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Results 61 - 70 of 100 for how to stew raisins
Cream sugar and lard, add eggs, then raisins. Sift flour, baking powder and cinnamon. Add to creamed mixture. Add lemon. Alternate ... degrees for 7 minutes.
62. FILLED COOKIES
Mix this until thick enough to spread. Bring the crushed pineapple ... doughnut cutter for cooking filling to chow. Filling is dropped by a teaspoon.
Cream butter and brown sugar ... cinnamon, and allspice. Add to first mixture. Fold in raisins. Bake in loaf pans at 350 degrees for 1 1/2 hours.
64. STEFADO
Arrange onions over meat. (You can quarter large ones very nicely). Mix rest for sauce. Pour over meat. Cook covered 300 degrees for 3 ...
Make small cuts in each ... remaining ingredients. Heat to boiling; reduce heat. Cover and simmer until pork is done, 25 to 30 minutes. Serves 4.
66. DAVE'S BEEF STEW
Brown beef with oil in large skillet, stir in flour. Put into 4 quart pot. Add remaining ingredients and let simmer for 2 hours. Serves 8 - ...
Grease 2 loaf pans with shortening and dust with flour. Bake in moderate oven (approximately 350 degrees) for 40 minutes. Cool for several ...
In 6-quart Dutch oven brown ... cinnamon and cloves to drippings. Saute until tender. Remove ... potatoes, pears, and raisins. Cook uncovered for 10 ... before serving. Serves 6.
Combine all seasonings and sprinkle ... vinegar, molasses. Bring to a boil. Simmer 2 hours. Add carrots and raisins; simmer 30 minutes longer ... Serve with corn bread.
70. COUNTRY CAPTAIN
Stew chicken in seasoned water. Remove ... sauce over chicken and bake 45 minutes at 325 degrees. When ready to serve, add almonds and raisins.
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