In large saucepan, saute mushrooms ... minutes. Add tomatoes, clam juice, pickle, salt, and pepper. Bring to boil; add fish. Reduce heat. ... with a boiled potato.
Heat cream in large saucepan. ... stock, garlic, salt, clams, shrimp, celery and parsley flakes. After blended, add to cream mixture. Cover and simmer ... over warm linguini noodles.
Wash vongole or clams thoroughly, place in large frying ... salt, and pepper to oil and cook gently 30 ... thick. Add clams; boil 1 minute longer. Add parsley ... paste in above recipe.
Bread filet in flour with ... casserole with 1/4 to 1/2 milk/wine mixture depending on ... oven 10-15 minutes. Boil 1/2 inch cued potatoes barely ... milk, parsley, and clams. Simmer 10 minutes. Mix ... and heat 10 minutes.
Saute in abundant olive oil ... wine, then the clams and accompanying liquor; stir a ... bring the contents to a gently boil. Continue to stir the ... may may be necessary.
In a 2 quart pan ... the cans of clams into butter mixture; reserve juice ... pepper and parsley to pan. Simmer for 5 minutes. ... clams and heat through.