Results 61 - 68 of 68 for hamburger appetizers

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In a mixing bowl, blend meat with Accent, salt, pepper and minced onion. Use a light hand. Combine bread and milk. Add to meat. Toss ...

Mix first 4 ingredients and form into balls. Place in 12 x 12 inch baking dish. Combine last 3 ingredients and pour over meatballs. Bake at ...

1. Combine ingredients in a large mixing bowl and blend well. Form into small balls; about 1 inch in diameter. 2. Arrange half of meatballs ...

Combine all the above. Combine water and butter, bring to a boil. Stir in flour all at once and continue stirring until mixture leaves side ...

Mix hamburger, bread, egg and salt ... or lightly greased skillet. Then add all ingredients for sauce. Cook all together for 45 minutes. Enjoy!

Makes 50 small meatballs. Bake 1 hour in 350 degree oven. Make gravy of 1 cup Half and Half and 2 tablespoons flour.

Combine meat, crumbs, milk, eggs and salt. Mix to blend. Shape into balls the size of a marble of moth ball. Arrange in shallow baking pan ...

Sift together flour, baking powder ... chopped sausage and hamburger. Sprinkle with cheese. Bake at 450 degrees for ... or until golden brown.

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