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Results 61 - 70 of 518 for green chili egg casserole
Layer chilies and cheeses in casserole dish. Separate eggs, beat yolks until creamy. ... degrees for 20 minutes until brown. Spread salsa on top.
(We like lots of cheese, ... and Half with eggs and flour until smooth. Split ... 1 1/2 quart casserole dish. Pour tomato sauce over ... center. Makes 4 servings.
13 x 9 inch. Serves ... Line bottom of casserole with bread slices. Add layer ... of bread. Beat eggs with milk and pour over ... seasoning. Simmer 20 minutes.
In bottom of a medium ... cans of whole green chilies cut into 2 inch ... chilies. Beat 2 eggs slightly and then beat in ... degrees for 60 minutes.
In skillet, brown beef and ... smooth. Pour over meat-chili mixture. Bake at 350 degrees ... or until knife comes out clean. Makes 6 servings.
Grate cheeses and mix together. ... evaporated milk. Add eggs and sprinkle with flour. Mix ... egg mixture over chili and cheese mixture (layers). Bake ... Serves 4 to 6.
In a greased 2-quart casserole dish, alternate green chilies and cheeses in about ... pour over the chili and cheese layers. Refrigerate for ... 10 minutes before serving.
In a bowl, stir 1 ... stir in milk, eggs, and corn. Stir in cheese, chili peppers, and onion; mix until ... on each servings. Makes 6 servings.
Combine flour, salt and butter ... monterey jack cheese, eggs and green chilies. Mix well. Pour into ... 1/2 recipes for a 9 x 12 baking dish.
Pat cheese on bottom of casserole. Add cooked squash - salt and pepper. Beat eggs, add onions. Pour over ... Bake at 350 degrees for 45 minutes.
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