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Results 61 - 70 of 105 for garlic oil vinegar
1. Put the meat in a saucepan. Add water, enough to cover the meat. Add sliced ginger and scallions, too. Boil it about 40-50 minutes ...
Combine ingredients in covered jar; shake. Let set 3-4 days before using. Drizzle over salad greens. Season with salt and liberally with ...
In a blender or food processor, whirl eggs, vinegar, mustard and garlic until blended. On high speed, add oil - just a few drops ... batch at a time.
Set steak in large non-aluminum ... Combine 1 clove garlic and pepper. Rub on both ... from marinade. Heat oil in heavy skillet over medium ... 5 minutes. Add vinegar. Taste and add more ... with marmalade on top.
65. GARLIC DRESSING
Chop the garlic clove fine. Pound it into ... the water, then vinegar, then oil. (Makes 3/4 cup + ... recipe especially good on plain lettuce.)
Mix together mustard, soy sauce, honey and vinegar; set aside. In a ... pan, mix together garlic and oil. Place chicken in pan, ... Serves 4 to 6.
In blender, mince the garlic. Add rest of ingredients except oil and blend well. Blend in ... Refrigerate. (I use my food processor for this recipe.)
Preheat oven to 300 degrees. Place garlic and oil in a shallow baking dish, ... blade, process garlic, vinegar, and Worcestershire sauce until ... 3 cups of spread.
Place egg, egg yolks, 1/4 cup oil, lemon juice, dry mustard ... in cayenne pepper, garlic, parsley and tarragon. Allow ... blend. Makes 2 cups.
Combine the egg, mustard and vinegar in the bowl of a ... running, add the garlic cloves 1 by 1. Dribble in the olive oil in a slow steady stream. ... the seasonings as needed.
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