| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| How to Make Fried Chicken — The best bucket of chicken you'll ever taste. |
Results 61 - 70 of 1,370 for fried chicken chop
Dissolve yeast in 1/4 cup ... vegetables and diced chicken. Roll out approximately one-third ... filling. Bake for 15-20 minutes at 350 degrees.
Put chicken into crock pot. Add rest ... and serve with rice or noodles. You may substitute chicken breasts for the frying chicken. Serves 4-6.
For filling, chop chicken. Preheat a large skillet ... Remove from heat; cool. Refrigerate in covered container overnight to blend seasonings.
Marinate chicken pieces in lemon juice for ... aluminum foil and bake in preheated 350 degree oven for about 45-50 minutes or until chicken is tender.
65. MEXICANA CHICKEN
Flour, salt and pepper chicken and fry in butter. Remove ... been removed from chicken. Sprinkle top with soft cheese and bake until well browned.
In large skillet, heat oil ... 1/2 hour. Rinse chicken and pat dry. Sprinkle lightly ... simmer together 30 minutes. Serve over rice or pasta.
In a LARGE kettle (or dutch oven) cook chicken and onion until browned, drain ... meal. Great with a bit of fresh Parmesan cheese grated on top!
Stir fry chicken breasts 2-3 minutes. Stir fry ... desired. Add all ingredients except cashews. Simmer 5 minutes. Add cashews. Serve over rice.
Use a 3 gallon iron pot. Fry chicken and sausage until slightly brown. ... for about 5 minutes. Cover and put in oven for 1 hour at 275 degrees.
Wash chicken and pat dry. Brush with ... smooth. Pour over chicken in pot. Cover and cook 30 minutes on low. Serve with sauce and rice or noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables