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Results 61 - 70 of 604 for fresh fruit
Trim berries, peel plums, apples, ... Cut grapes, slice fruit. Add about 4 tablespoons ... group. A wonderful fresh fruit salad that needs to be eaten sameday as prepared.
Mix together and chill.
Preheat oven to 375 degrees. Peel, core and slice into pie pan or dish: Or use the same amount of: Season with: Work like pastry with a ...
64. FRESH FRUIT DIP
Mix cream cheese in mixer. ... Add orange juice and mix. Beat until smooth. Dip fresh fruit, such as bananas, apples, pineapples in chilled dip.
Combine ingredients, except fruit. Add fruit slices, tossing ... serving (1/9 recipe) Calories-182, Fat-6 g., Cholesterol-0 mg., Sodium-70 mg.
On stove, heat pineapple with ... center of a fruit tray using: NOTE: Slice apples ... to keep from getting brown. Substitute any type of fruit!
CRUST: Mix together butter, flour ... at 325°F. Cool. FRUIT: Arrange sliced fruits decoratively ... pineapple rings with mandarins in hole, etc.
In small saucepan, combine the ... bowl, combine all fruit. Pour liquid mixture over ... gently. Cover and refrigerate to 2 hours to blend flavors.
69. FRESH FRUIT DIP
Combine soften cream cheese and marshmallow cream. Mix until blended. Serve with fruit or cookies. Makes 2 cups.
70. FRESH FRUIT DIP
Use equal proportions of mayonnaise and fluff. Mix well and chill. Suggested fruits for dipping: Pineapple, apples, strawberries.
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