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Results 61 - 70 of 131 for flat icing
61. CUPCAKE CONES
Prepare cake mix using package ... Bake at 350 degrees for 25 minutes or until cakes tests done. Frost cones to resemble ice swirls. Yield: 24.
Cream Crisco, sugar, milk and ... inch balls. Push ice cream sticks into center of ... clean water color brushes to paint cookies before baking.
Mix cake batter according to ... directions on box. Ice when cooled. Sprinkle pudding slowly ... candies or sprinkles. Wahlstrom & Co. Stamford
64. CUP CAKE CONES
Prepare cake mix as directed on box. Fill ice cream cones 2/3 full with ... frosting to resemble ice cream cone. Sprinkle with desired decorations.
Combine butter flavor Crisco, sugar, ... inch balls. Push ice cream stick into center of ... 2 minutes on baking sheet. Remove to cooling rack.
Cream butter flavor Crisco, sugar, ... 1/2" balls. Push ice cream stick into center of ... 8 to 10 minutes. Yield: 1 1/2 to 2 dozen 3" cookies.
Follow directions on cake box for mixing. Fill ice cream cones 1/3 full. Place ... with your favorite icing or serve with a scoop of your favorite ice cream.
68. COOKIE POPS
Make dough as directed for ... into ball. Push ice cream stick into center of ... cookie sheet. Do not pick up by stick until completely cool.
Fill flat bottom cones half full with ... until done. Let children dip in frosting, or you can decorate with icing, sprinkles or colored sugar.
Prepare mix as directed on box. Fill cones 2/3 full with batter. Place on cookie sheet and bake at 350 degrees for approximately 20-25 ...
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