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Results 61 - 70 of 289 for flan
61. FLAN
Preheat oven to 250 degrees. ... 1 large dessert, flan for the entire family, baked ... and serve cold. Can serve with whipped cream if desired.
62. FLAN
Beat butter, sugar and egg ... Pour into greased flan pan. Bake at 350 degrees ... Decorate with glazed strawberries and seedless green grapes.
63. FLAN
Preheat oven to 350 degrees. ... around edge of flan and turn out on serving dish. Pour caramel over flan. Chill in refrigerator before serving.
Melt, don't burn, 3/4 cup sugar until brown. Pour into mold. It will harden immediately on bottom of mold. Then mix: 2 cans milk (1%, 2%, ...
To make crust: Sift flour and salt together. Make a well in the center. Place the remaining ingredients in the well and work to a smooth ...
66. FLAN
Blend all the ingredients for the flan, mix well and set ... clean. Chill the dish, still covered, overnight. Invert, take from the mold, and serve.
Place mold in pan of water (level of water lower than level of custard) Bake at 350 degrees for 1 hour. Cover with foil, let cool. Turn ...
68. FLAN
Mix all in blender. Caramel ... de Maria" (put flan dish in a pan of ... remaining sauce over the flan. You can also make additional sauce for the top.
Mix sugar, Jello, beaten eggs, pineapple juice. Bring to boil. Line baked pie crust with sliced bananas; add crushed pineapple to boiled ...
70. FLAN
Put everything in a blender, mix 3 to 4 minutes. Put smaller pan over medium heat on stove. Cover bottom of pan with sugar. Stir until all ...
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