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Results 61 - 70 of 418 for filling wrap
Cut butter into flour with ... approximately 3/4-inch-thick pieces. Wrap in foil or Saran Wrap ... your favorite pastry filling (prune, nut, apricot, raspberry, etc.) ... want, whenever you want.
Combine all ingredients. Shape into 4 rolls and wrap in handy wrap. Refrigerate overnight. ... Place 1 teaspoon filling on top and cover with ... Add: 1/2 c. chopped nuts
63. DEVILED EGGS
Cut peeled eggs lengthwise in ... and salad dressing. Fill whites with egg yolk mixture, ... filled halves together. Wrap in foil or plastic wrap.
Mix well, form into ball, wrap and refrigerate. Mix 2 1/2 ... and sugar to fill apple centers - nuts, if ... well; serve warm over the warm apples.
For filling combine crabmeat, cheese, mushrooms, crushed ... towel or plastic wrap while working.) Cut stack of ... 20 minutes or until brown.
Heat oil in large skillet ... about 1/2 cup filling into 1 1/2 inch wide ... be used as an appetizer or vegetable side dish. 72 small servings.
Defrost frozen phyllo dough, unopened, ... Chop finely for filling. Heat pan again over ... sauce and serve the rolls on top or pass separately.
68. CRAB FILLED BUNS
Mix all ingredients. Spread on ... 6 regular size. Wrap individually in foil. Can be ... minutes before opening. Bake a little longer if necessary.
Place peaches in a medium ... with heavy-duty plastic wrap, allowing edges to overhang 6 to 8-inches. Spoon filling into pan and drizzle with ... Yield: 1 (9-inch) pie.
Prepare Orange-Plum Sauce; cool to ... each lettuce leaf. Fill each leaf with about 1/4 ... fold lettuce around filling to enclose. Blend 1/2 cup ... constantly. Makes 8 servings.
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