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Results 61 - 70 of 130 for fat free-sugar free cake
61. DIET CHEESECAKE
Put Jello in blender. Add 2/3 cup hot water. As blender is beating like mad, add cream cheese and cottage cheese. Pour into bowl, fold in ...
62. GOOFY CAKE
Mix flour, cocoa, salt, vanilla, water, sugar, baking soda, vinegar and ... teaspoon vanilla. Frost cake. For an ice cream ... substitute a ready-made fat-free frosting.
Combine first three ingredients and ... cottage cheese and sugar in blender or food processor, ... top of cheese cake. Chill several hours or ... 12 (2 inch) squares.
Regular Version: Diet Version: Preheat ... add 1/3 cup sugar, beating constantly. Add buttermilk ... minutes or until cake springs back when touched lightly ... and refrigerate 1 hour.
Combine applesauce, sugar and egg substitute; mix thoroughly. ... pan (use Pam cooking spray). Bake 45-50 minutes or until done at 350 degrees.
Mix dry ingredients well in large bowl. In medium bowl whisk egg whites, water, and corn syrup; stir into dry ingredients until smooth. ...
Prepare strawberries. Place in pie ... Gradually beat in sugar. Blend in sour cream ... Cover and refrigerate at least 4 hours before serving.
Sift first 5 ingredients. Then ... greased and floured 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. Serves 12. This cake freezes well.
In a medium bowl, stir ... over top. Refrigerate for at least 2 hours. Cut into 8 servings. Diabetic: 1 1/2 starch/carbohydrate, 1 fat 1/2 meat.
(if nuts omitted) 1. Place ... Stir together flour, sugar, baking soda, cinnamon, salt ... out clean. Cool cake in pan on wire rack ... with Cream Cheese Frosting:
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