Results 61 - 70 of 2,710 for enchilada s

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Melt the Velveeta in a ... soup pot, heat enchilada sauce and chicken broth, add ... and serve. I don't recommend salting, the chips add enough.

Heat oven to 350°F. Pour a small amount of enchilada sauce in bottom of casserole ... bubbly. Serve enchilada style on plates and top with extras.

Preheat oven to 350°F. Fry ... cans of red enchilada sauce over entire dish. Cut ... for 45 minutes or until it is hot and bubbling all over.

Preheat oven to 350°F. Place ... onions. Cover with enchilada sauce. Cover with chili (in ... stand for 10 minutes before serving. Bill Stein

Mix soup, chiles, drained chicken, ... and 1 cup enchilada sauce in large bowl. Using ... (not bottled) salsa for water. Presto - Spanish rice!



Preheat oven to 400°F. Pull ... can of hot enchilada sauce to cover bottom of ... Sprinkle Mexican cheese on top. Bake at 400°F for 20 minutes.

Boil chicken. Shred chicken. Set ... on top of enchiladas). Crumble Mexican cheese in ... baking pan and bake at 350°F for about 25 to 30 minutes.

Preheat oven to 350°F. Brown ... is full. Pour enchilada sauce over rolled tortillas. Cover ... side of Spanish rice and top with sour cream.

Marinate 4 large chicken breasts overnight in medium red enchilada sauce (in refrigerator). Place into ... and dairy sour cream. Makes 8 to 10.

Cook beef; drain and add ... half of the enchilada sauce (14 oz.), the refried ... frequently). Serve topped with dairy sour cream, if desired. Serves 6.

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