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Results 61 - 70 of 83 for eggs english muffins
Combine the first 5 ingredients and spread on English muffin halves or quarters. Sprinkle with ... for 10-20 minutes. Also good for breakfast.
62. EGGS SONORA
Assemble in this order. Broil just to melt cheese. Serves 4.
63. EGGS BOMBAY
Melt butter in a glass ... minutes. Stir. Add eggs, cover and cook 1 ... through. Stir again. Serve hot, spooned over English muffins. 6 servings.
Combine soup, cheese, milk, onion ... bubble. Break an egg into sauce dish. Then stir ... Repeat with remaining eggs. Spoon enough sauce over ... doneness. Serve on English muffins. Spoon sauce over eggs. Garnish.
Make a white sauce with ... cheese; stir until melted. Add eggs, mushrooms, onion and pimiento; heat thoroughly. Serve over muffins. 8 servings.
Heat oven to 350 degrees. ... in soup, milk, eggs, cheese and seasonings. Pour ... bacon. Bake 20 minutes. Serve on muffin halves. 6 to 8 servings.
67. EGGS INDIA
Slice tomatoes into 12 slices. ... 350 degrees. Toast English muffins. Melt butter in saucepan. ... meat, tomato and egg. Top with sauce. Muffined Eggs: Drop an egg into ... until whites are firm.
Heat oven to 350 degrees. ... in soup, milk, eggs, cheese and seasonings. Pour ... degrees for 20 minutes. Serve over muffin halves. 6 to 8 servings.
69. EGGS SARDOU
Prepare as you would eggs benedict, with a few minor ... blend. Cook over hot, not boiling, water stirring constantly until thickened. Serves 4.
70. CREAMED EGGS
Make white sauce recipe in ... When done, add eggs, green pepper, and garlic salt. Heat thoroughly. Place English muffins on four plates and cover with creamed eggs. Serve immediately.
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