Results 61 - 70 of 297 for easy no yeast rolls

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In a small saucepan, heat ... paddle attachment. Sprinkle yeast over top of water; stir ... following methods: Pan Rolls: Form the dough into ... rolls will be easy to pull apart and will ... for approximately 15 minutes.

Dissolve yeast, melt shortening, add to ... mind that the rolls will be light and tender ... covered tightly and frozen when thoroughly cooled.

Dissolve yeast in water in 2 1/2 ... to 15 minutes or until light brown. Remove from pan to cool. Brush tops with soft butter. Makes 16 rolls.

Beat in mixer sugar and oil. Dissolve yeast in water, add milk. Add ... morning, beat down. Roll to 1/2 inch thickness, then ... minutes at 450 degrees.

In large mixing bowl, dissolve yeast in water, next add melted ... pat our or roll out dough about 1/4 inch. ... until done, about 10 minutes.



Dissolve yeast in warm water. Add sugar, ... cloth. Place on rack for 1 hour or until rolls fill pan. Bake at 425 degrees for 12 to 15 minutes.

In deep bowl, mix shortening, ... and cool. Mix yeast with warm water. Add to ... hours. Bake 400 degrees for 12 to 15 minutes. 2 dozen rolls.

Put yeast in warm water; set aside. ... flour. Spoon into greased muffin pans. Bake at 400 degrees until brown, about 20 minutes. Makes 2 dozen.

Dissolve Crisco in boiling water; let cool. Dissolve yeast in small amount of warm ... dough into Parkerhouse rolls or roll out on floured ... rolls for breakfast. Excellent!

Dissolve yeast in water in 2 1/2 ... minutes or until light brown. Remove from pan to wire rack. Brush tops with soft butter. Serve warm. 16 rolls.

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