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Results 61 - 70 of 129 for easy coffee cake
Mix dough in given order. ... topping and sprinkle over dough. Bake at 350 degrees for 25 minutes. Double recipe to fill a 9 x 13 inch cake pan.
62. EASY COFFEE CAKE
Stand biscuits on end in tube pan or bundt pan. Pour other ingredients over the biscuits. Bake at 350 degrees for 30 minutes.
Sift dry ingredients. Add softened ... Pour into greased 9 inch pan. Top with topping. Mix topping. Put on cake. Bake 350 degrees, 30-35 minutes.
64. EASY COFFEE CAKE
Mix 1 1/2 cups cake mix, yeast, flour, eggs and ... Bake at 375 degrees for 30 minutes. Mix together and drizzle over top of cooled coffee cakes.
65. EASY COFFEE CAKE
Dip biscuits in butter, then roll in dry mixture. Spray pan with Pam. Layer biscuits in pan. Pour butter that is left over the biscuits. ...
2 tbsp. butter, softened 1 ... pea all over cake. Sprinkle 1 cup of ... of cake. Sprinkle cinnamon to taste. Bake at 350 degrees for 1/2 hours.
Preheat oven to 350 degrees. ... and sides. Put cake mix, eggs and water in ... filling can be used (apple, cherry, lemon, blueberry, peach, etc.).
Separate refrigerated dough into rolls. Combine the 2/3 cup granulated sugar and the cinnamon; dip each roll in the 1/4 cup milk, then in ...
69. EASY COFFEE CAKE
Sift dry ingredients. Cut in butter. Add milk and stir only until moistened. Spread in well greased pans. Dot with strawberry jam and ...
70. EASY COFFEE CAKE
Thaw bread dough. Let rise in warm place until double. Roll or stretch as for pizza dough until about 18x11 inches. Spread with butter; ...
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