Dutch Oven Whole Chicken - Recipes - Page 7

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Results 61 - 70 of 128 for dutch oven whole chicken

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61. SPICY MARINATED CHICKEN IN ONION SAUCE

1. Combine the onions, lime ... in bowl. Add chicken and toss to coat well. ... in a 5-quart dutch oven. In batches, cook the ... or couscous. Serves 4.

62. CHICKEN EN COCOTTE

About 2 1/2 hours before serving. Preheat oven to 375 degrees. Remove giblets and neck from inside chicken (save for soup). Rinse chicken ... to 7 quart Dutch oven or roasting pan. Pour ... serve in Dutch oven.

63. CHICKEN AND SAUSAGE GUMBO

Brown sausage in Dutch oven over medium heat. Remove and ... Dutch oven. Brown chicken in drippings and remove to ... green salad and garlic bread.

64. CHEESY CHICKEN TETRAZZINI

Combine first 3 ingredients in ... a boil. Cut chicken into 1/2 inch cubes. Add ... ingredients in a Dutch oven; bring to a boil. ... minutes. Yield: 6-8 servings.

65. CHARLOTTE'S CHICKEN AND DUMPLINGS

Rinse chicken and place in Dutch oven. Cook chicken in about ... stirring lightly to keep from sticking. Remove from stove and fold in chicken pieces.

66. CHICKEN GUMBO SOUP

Place flour in a 10-inch ... dark brown. Combine chicken and water in a large Dutch oven. Cook 30 minutes. Remove ... Now add the cooked rice.

67. CHICKEN TETRAZZINI

Place hen in a large Dutch oven and cover with water. Add ... sherry, sliced mushrooms, chicken, 4 cups American cheese ... 10 minutes of baking.

68. CHICKEN-HAM-SEAFOOD GUMBO

Place chicken in Dutch oven; add water. Bring to ... uncovered for 3 hours or longer. Stirring occasionally. Serve over rice. Yield: 3 1/2 quarts.

69. CHICKEN CACCIATORE

Day before serving: wash chicken, pat dry with paper ... in 6 quart Dutch oven. Add chicken, a few ... overnight. To serve, reheat over low heat.

70. DUTCH CHICKEN SOUP

Boil chicken in Dutch oven. When meat falls from ... Simmer for at least 1 hour. Add rest of ingredients. Simmer 1-2 hours, stir occasionally.

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