| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 159 for dipping sauces for fries
Safety Warning: A special pressure ... deep pan suitable for frying, and then heat over ... Use this to dip each chicken piece, prior to dipping in the milk and seasonings. ... flavor to the oil!
Fill a heavy bottomed, deep-sided ... and deep fry for about 12 minutes, or until ... hot sauce for dipping, and a bowl of or Ranch dip and celery sticks.
63. HONEY WINGS
In a saucepan, stir together all ingredients for sauce. Simmer gently 10 minutes. ... and flour well. Dip wings one at a time ... on a decorative platter.
Mix all ingredients in saucepan. ... until sauce thickens Dip meat in batter and deep ... pineapple, green peppers, tomatoes and toasted sesame seeds.
In a large ceramic bowl, ... underneath also. Now dip or add the pieces of ... Condiments: tartar sauce, lemon wedges, and malt vinegar. Northwest Oregon
Slice eggplant 1/4" thick, lay ... towel, let set for 20 minuets or longer. Make ... fry eggplants: First dip in flour. Second dip in ... hour or until tender.
Note: I use a mix ... teaspoon of salt for 2 hours minimum (in refrigerator). ... and pat dry. Dip chicken in the egg letting ... is baking. Serves 4.
Serve warm with yogurt sauce for dipping. On the day before ... 1/2" wide. Combine: Dip strips into flavored butter and ... (chopped fresh if available).
Beat egg, milk and salt ... mushrooms in flour, dip in egg mixture and roll ... Combine all ingredients. Serve as a dip for French-Fried Mushrooms.
Bake, poach, or grill the ... oven on 400°F for 25 minutes, depending on thickness ... cheese dressing for dipping and celery. And napkins! Serves 2.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables