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Results 61 - 70 of 271 for desserts flour milk eggs
Combine all ingredients and blend ... an electric mixer, egg beater to wire whisk until ... a bit more flour. Cook for about 5 ... add cinnamon. It's great.
Mix and press into 9 ... Variations of this dessert may be made by replacing ... pudding, 2 cups milk and 1 cup sour cream. ... minutes or until thickened.
In medium bowl, beat eggs. Gradually add flour and sugar alternately with milk and water, beating until smooth. ... fruit; serve browned side up.
Line bottom of square Pyrex ... Mix sugar and flour in saucepan. Add egg yolks and 2 cups milk. Cook over low heat ... in refrigerator before serving.
Sprinkle over rhubarb. Bake 1 hour at 350 degrees.
Mix butter, 2 cups flour, salt and white sugar ... 375°F. Mix together eggs, pecans, brown sugar, 1/4 ... ingredients and mix well. Spread over cake.
Mix like pie crust sugar, butter and flour. Mix baking powder, eggs and milk; add to first mixture. ... brown sugar. Bake 30 minutes at 350°F.
Into a bowl sift flour, salt and baking powder. Add sugar, milk, eggs and vanilla beaten together. Lastly ... degrees 30 minutes. Makes 6 servings.
In bowl combine flour, milk, eggs, sugar, oil and salt; ... until thickened and bubbly. Boil. Stir in butter. Cool (do not stir). Makes 1 1/3 cups.
Cream butter; gradually add 1/2 ... beating well. Add eggs, beat well. Combine 1 1/3 cups flour, baking powder and salt. ... mixture alternately with milk, beginning and ending with ... 45 to 50 minutes.
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