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Results 61 - 70 of 1,010 for cut off corn
Place corned beef in large ... 1/2 hours. Pour off water. Add fresh water, enough to cover meat, and cook 30-40 minutes per pound until fork tender.
62. FRESH FRIED CORN
Heat bacon drippings in large, heavy covered skillet. Add corn and water to hot fat. ... heat. Stir from time to time. Add butter before serving.
Trim excess fat from ribs ... Remove ribs, drain off fat reserving about 2 tablespoons. ... to boiling. Prepare corn meal dumplings; drop rounded tablespoons ... top and is done.
Butter a 9x13-inch baking dish. ... half of the corn and half of the chilies. ... cheese, and return to the oven until the cheese melts. Serves 8.
Put all ingredients except cabbage wedges in crock pot in order listed. Cover and cook over low heat 8 to 10 hours (high for 5 to 6 hours). ...
66. CANNED CORN
Mix sugar and salt in ... and pour over corn in stone jar or granite. ... jar, finish filling with hot water. Process 10 pounds for 55 minutes.
Mix water, sugar, and salt. Pour over corn and let stand 1 hour. Bag and freeze.
In a large frying pan, ... 2 medium zucchini cut up in disks and saut. ... add 2 cups corn, cover with a lid ... takes about 20 minutes to cook.
Cover unpeeled potatoes with salted ... potato skins and cut into small chunks. In large ... Add cream style corn, salt and pepper. Bring ... servings. May be doubled.
Heat oven to 425 degrees. ... and baking soda. Cut in butter with pastry blender ... buttermilk, egg and corn. Stir into flour mixture ... pan. Makes 1 dozen.
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