Currys - Recipes - Page 7

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Results 61 - 70 of 1,900 for currys

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61. CHRISTIE'S CURRY CHICKEN (JAMAICAN)

Wash and drain chicken. Cut into bite-sized parts and season with salt and pepper to taste. Place in skillet. Completely brown the chicken ...

62. CURRY TURKEY SALAD

Finely chop all ingredients; add mayonnaise, sour cream and half of the curry powder; stir until combined. Taste mixture and adjust ...

63. CHICKEN CURRY CHOWDER

Cut chicken breasts into 1-inch bite sized pieces. Mince garlic, chop onions, and chop carrots - place all vegetables in a bowl. In large ...

64. 5 INGREDIENT COCONUT CURRY CHICKEN

In a medium saucepan, bring 3 1/4 cups salted water to a boil. Add rice, bring to a simmer, cover and cook for 20 minutes. Meanwhile, in a ...

65. CURRIED CHICKEN AND ARTICHOKE SALAD

Curried Chicken and Artichoke Salad is the perfect cure for boring salads. Start with protein-rich canned chicken. Flavor with sweet bits ...

66. CURRIED SWEET POTATO, COLLARD GREENS AND BEANS

Over medium-high heat, sauté sweet potatoes in oil until they just begin to brown. Add onion, garlic and spices, reduce heat to medium and ...

67. FISH BRAISED IN GREEN CURRY WITH POTATOES

This flavorful recipe gets its unique, trendy flavor from convenient, canned coconut milk and curry paste. The low-sodium chicken broth ...

68. SEYMOUR'S CURRY CHICKEN WINGS

Wash chicken wings, peel and dice potatoes 1/2 inch, cut lemon grass in third and slice down the middle. Set all these ingredients aside ...

69. CREAM OF CURRIED CARROT SOUP

In a large Dutch oven, sauté chopped onion in olive oil and butter until until tender and translucent. Add chopped carrot, 4 cups of water, ...

70. CURRIED CHICKEN POCKETS WITH MANGO CHUTNEY

*Or use naan, a popular bread in Indian cuisine, if available. In a medium bowl, season chicken with curry powder. Heat oil in a medium, ...

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