Make dough with egg mixed ... or with sour cream. Or, after removing from ... rinsed and drained sauerkraut and cook until tender. Salt ... the basic dough ingredients.
Sprinkle chops with salt, pepper ... oil; drain. Blend sauerkraut and onion. In baking dish, ... sauerkraut, then sour cream on top. Bake at 300°F for 1 hour.
Brown pork for 15 minutes ... until tender. Add sauerkraut, washed and drained. Blend ... flour and sour cream. Fold into pork mixture. ... serve with rye bread.