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Results 61 - 69 of 69 for cranberry sauce desserts
Beat well and stir in ... cup butter (light brown). Add 1 cup sugar and 3/4 cup whipping cream. Heat and pour over cut pieces of cranberry cake.
Cream sugar and butter until ... minutes. For the sauce, melt butter in a ... occasionally. Pour hot butter sauce over individual pieces of cake.
Something new in a flavorful sauce for simple desserts. Melt butter over hot ... and light. Add cranberry sauce. Fold in stiffly beaten ... 1 1/2 cups sauce.
Mix all ingredients together and pour into an 8 x 8 inch pan which has been sprayed with Pam.
Bake in 9x13 pan 35 minutes. Bring to boil. Add tablespoon vanilla and 1 tablespoon vinegar. Serve over warm cake.
Cream 1 cup sugar and ... before cutting. Slice and serve with whipped topping, lemon or orange sauce, hard sauce or as is. Very moist and tasty.
Serve them as a meat accompaniment or for dessert. They're equally good either way. Cut jellied cranberry sauce into half-inch slices; then divide ... stiffly beaten egg whites.
Combine wafers and 1 cup ... Cut 1 can cranberry sauce into 1/4 inch thick slices; ... on top of dessert as shown; pipe with remaining ... Serves 10 to 12.
Combine wafers and 1 cup ... Cut one can cranberry sauce into 1/4 inch thick slices, ... on top of dessert. Cut dessert into wedges with table knife. Serves 10-12.
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