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Results 61 - 70 of 569 for cranberry raspberry jello
61. CRANBERRY RELISH
Dissolve Jello in 1/2 cup boiling water. ... over mixture. Stir in sugar. Mixture will congeal somewhat, but will have the appearance of a relish.
Bring orange juice to boil and dissolve jello. Add cranberries and break ... above mixture to cool. Add grated apples and allow to set 3-4 hours.
1. Dissolve Jello in boiling water. Add cold ... celery, chopped nuts, cranberry-orange sauce, lemon juice and ... Better if made 1 or 2 days ahead.
In blender, grind cranberries and ... let sit. Make jello as per instructions on box ... mayonnaise and then pour mixture in. Chill until it is set.
In a 2 to 2 1/2 quart decorative bowl prepare Jello as per package directions and ... sugar and nutmeats. Add to jello when it is ready. Stir well.
Cook cranberries with 2 cups ... cranberries pop, approximately 10 minutes. Stir in Jello and pineapple. Mix well. Chill until cold and serve.
Dissolve gelatin in boiling water; ... drained pineapple and cranberry sauce. Mix well; chill until ... cream cheese and sour cream. Frost jello.
Drain cranberries, use juice in Jello. Prepare Jello and chill until just before setting Add celery and nuts and chill in mold until firm.
Dissolve Jello in 1 cup boiling water. ... (undrained) and the cranberry Jello sauce. Mix well. Let ... and then stir in the sour cream and nuts.
70. CRANBERRY RELISH
Mix jello and boiling water until dissolved. ... well, place in refrigerator (uncovered) until firm. (May add chopped pecans and/or diced celery.)
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