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Results 61 - 70 of 186 for crab shrimp gumbo
61. SEAFOOD GUMBO
Fry bacon. Take out. Saute ... paste, sausage, okra, shrimp, salt, pepper, shrimp seasoning, crab meat and flake in fish. ... minutes. Serve over rice.
Combine first 6 ingredients in ... a boil. Add shrimp, and cook 3 to ... 20 minutes. Add crab meat, simmer 5 minutes. Serve ... Yield: about 3 quarts.
63. SEAFOOD GUMBO
Cook chicken in crock pot ... add file' powder and juice of 1 lime. These last 2 ingredients can be omitted without harming the gumbo. Yum! Yum!
64. CAJUN GUMBO
ROUX: In a six quart ... before serving, add shrimp. Crabs and oysters are added only ... can master the special technique of making a "roux"!
Mix shortening and flour together to make a paste. Add the rest of ingredients in a large pot. Cook on medium to low heat until hot. Serve ...
66. GUMBO
Start with a base of ... brown, add to gumbo and stir well over low ... Peal and clean shrimp, add shrimp, chicken, crab meat and oysters if desired, ... desired. Yields 14 cups.
67. GUMBO
In large pot fill with water. Put chicken, sausage (crab cut up) and pot. Bring to boil. Put shrimp, salt, pepper and season ... 1 hour. Put gumbo file and okra in pot and simmer until done.
68. GUMBO
No Frying - No Fat ... 10 minutes. Add gumbo frozen mix, shrimp and add seasonings. Cook for ... You may need to add more water. Hope you enjoy!
Place live crabs in hot water. Remove back ... Stir often. Add shrimp, oysters, scallops, okra, tomato ... garlic powder and a dash of onion salt.
Heat oil in large pot. ... 4 hours. Add shrimp and crab meat, cook slowly for 2 ... Serves 6-8. May be prepared several days ahead. Freezes well.
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