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Results 61 - 70 of 1,390 for cocoa pudding
61. CREME PUFFS
Heat the water, butter and ... butter, stir in cocoa until dissolved. Then add the ... sugar instead of using the chocolate glaze. Makes 10 to 12.
Butter a 9"x13" Pyrex dish. ... instant French vanilla pudding with milk. Beat until thick. ... Add a final layer of crackers. Put on topping.
63. PRAYER BARS
Melt over hot water the butter and cocoa. Add powdered sugar, egg ... and vanilla. Add pudding mix and cook one minute, ... until ready to serve.
64. NANAIMO BARS
Place softened butter, sugar, cocoa, vanilla and egg in ... as good if butter is substituted for butter. Recipe doubles well and freezes well.
Beat all together well. Pour into greased bundt pan. Bake at 350 degrees for 55 to 60 minutes. Cool a few minutes before removing from pan. ...
Beat egg well; add a couple of tablespoons of mixture to egg; mix well. Cook, stirring constantly until mixture comes to boil (Will curdle ...
67. HOT COCOA MIX
In a bowl, combine the ... up to 3 months. Yield: 21 batches (about 7 cups). To prepare hot cocoa, dissolve 1/3 cup cocoa mix in boiling water.
Butter sides and bottom of ... whole crackers. Beat pudding with milk until thick - ... Melt butter with cocoa - add all other ingredients. Mix well. Reserve.
Heat oven to 325°F. Coat ... cinnamon, sugars and cocoa in small bowl; set aside. ... cake mix, vanilla pudding, eggs, sour cream, milk ... clean. Yield: 12 servings.
Grease and flour 2 or ... cake mix and cocoa. Add remaining ingredients; beat ... with milk. Beat until of spreading consistency. Add vanilla.
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