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Results 61 - 70 of 218 for cocktail jelly
Place weiners or meatballs in sauce mixture and simmer. Place in fondue pot to keep warm.
62. COCKTAIL FRANKS
Combine in crock pot. Cook until jelly liquifies (about 1/2 hour on high). Add meat and heat slowly.
63. COCKTAIL WEINERS
Mix jelly and mustard. Heat until jelly ... approximately 12 pieces. Put in sauce. Simmer until weiners are heated. Can be frozen and reheated. Serve warm.
64. COCKTAIL DOGS
Slice hotdogs into 2 slices. Place in medium saucepan. Combine jelly, BBQ sauce, mustard and brown sugar. Pour over hotdogs and simmer for 1 hour.
65. COCKTAIL WIENERS
Combine jelly and mustard in pan large ... wieners into 1 inch chunks, and add to sauce. Reduce heat and stir occasionally until wieners plump up.
Mix ground beef, bread crumbs, ... chili sauce and jelly in skillet (or crock pot), ... Or place in crock pot on low for as long as they last.
Mix first 5 ingredients into ... medium high heat. Melt catsup and currant jelly in frypan. Simmer meat balls and sauce together for 30 minutes.
Brown meatballs in skillet. Remove ... chili sauce and jelly in crock pot until jelly ... minutes on low or until done. Makes 5 dozen meatballs.
Mix hamburger, bread crumbs, onion, ... chili sauce and jelly in skillet, stirring constantly, until ... 5 Dozen Meatballs. Cocktail Sausages: Substitute 4 cans (4 ... time to 20 minutes.
Mix ground beef, parsley flakes, ... pepper and form cocktail size meatballs, place in a ... stir occasionally to make sure they brown evenly.
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