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chuck roast in crockpot
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chuck roast in crockpot
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61.
MARINATED (CROCK) POT ROAST
Trim excess fat from
roast
. Cut
roast in
half or thirds to fit
in crockpot
. Place meat
in
plastic ... entree, pass remaining gravy. 6 servings.
Ingredients: 13 (basil .. flour .. juice .. oregano .. roast .. salt ...)
62.
SHREDDED BARBEQUE BEEF (CROCK POT)
Cut
chuck roast in
3 to 4 inch cubes. ... water
in
a
crockpot
. Cook on Hi for ... until ready to serve. Serve on buns. Yield: 12 to 14 servings.
Ingredients: 8 (catsup .. mustard .. roast .. sugar .. vinegar ...)
63.
CROCK POT ROAST WITH SOUR CREAM GRAVY
Coat
roast
with flour, salt and pepper. Brown
in
oil
in
skillet. Put
roast
... constantly. Add 1 cup sour cream and dill seed. Heat to boiling.
Ingredients: 15 (carrots .. cream .. flour .. oil .. onion .. potatoes ...)
64.
SAUERBRATEN IN THE CROCK POT
Sprinkle
roast
on all sides with salt and pepper. Place
roast in
crock pot; add onion, broth, ... spoon sauce over slices. Serve over noodles.
Ingredients: 8 (broth .. gingersnaps .. noodles .. sugar .. vinegar ...)
65.
CROCK POT ROAST
Pepper
roast
. (Do not salt meat). Put
roast in
crock pot and add soups. Cook on low overnight.
Ingredients: 4 (roast .. soup ...)
66.
CROCK POT ROAST BEEF
Braise
roast in
400 degree oven for one ... very tender and broken
in
pieces. May be served on buns with Au Jus or with potatoes and vegetables.
Ingredients: 5 (cubes .. roast .. soup .. whiskey ...)
67.
SPECIAL BURRITOS CROCKPOT
Night before begin cooking 2 lbs.
chuck roast in
crock pot (cook all night). ... bones. Add to
crockpot
the above. Cook on low ... degrees for 10 minutes.
Ingredients: 5 (bones .. onion .. peppers .. roast .. sauce)
68.
CROCK POT HARVEST DINNER
Trim fat from
roast
; brown
in
skillet on all sides
in
... water; add juices. Cook and stir until thickened and bubbly for 2 minutes. 6 servings.
Ingredients: 10 (broth .. cinnamon .. cornstarch .. oil .. roast ...)
69.
ITALIAN BEEF SANDWICH (IN CROCKPOT)
Cook all ingredients together
in
all-day cooker (8 to 10 ... cool
in
juice for 30 minutes. Serve on French bread or hard rolls. Makes 12 servings.
Ingredients: 8 (leaves .. oregano .. realemon .. salt ...)
70.
SLOW COOKER BARBECUE POT ROAST
Brown meat
in
hot oil
in
skillet then ... and onion. Cover and cook on high heat for 4 to 5 hours or until tender. Slice and serve with sauce.
Ingredients: 5 (oil .. rings .. roast .. sauce ...)
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