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Results 61 - 70 of 135 for chow oil
Also use grated carrot and fresh snow peas. Heat oil in wok. Add rice, stir ... and sugar and cook 1 minute. Add beaten eggs and cook until set.
62. CHOW FUN
Saute ground turkey with garlic, ginger, sesame oil and some shoyu to taste. ... sugar. Add bean sprouts if desired. Garnish with green onions.
Shred chicken with cleaver. Combine ... minutes. Rinse noodles with cold water; drain well. Add sesame oil to noodles, mixing well to coat; set aside.
Stir-fry ingredients in cooking oil 6 to 8 minutes. Add: ... just to heat through. Serve with rice and Chinese noodles. Makes 6 to 8 servings.
Prepare and slice all ingredients. ... them. Reserve. Place oil in wok, heat to smoking ... stirred as for chow mein. Shrimp or pork could ... meat may be used.
66. SHRIMP CHOW MEIN
Saute celery, onion, bell pepper, and shrimp in oil until tender. Add Chinese vegetables, ... chestnuts last. Serve over hot rice. Use electric wok.
Chop meat and vegetables separately. Fry meat in hot peanut oil. Add chopped vegetable and ... 2030 mg sodium, 64 mg cholesterol, 69 mg calcium.
In saucepan, combine oil, garlic and onion; heat, ... paste. Pour into chow mein to thicken sauce. Simmer ... Serve over rice or noodles. Serves 6.
69. PORK CHOW MEIN
Cut pork in thin strips, cook in 1 tablespoon salad oil for 10 minutes until not ... thick. Serve with Chinese noodles or rice. Serves 4 people.
Heat oil in wok or fry pan ... another 1/2 minute. Thicken with cornstarch mixture. Stir until sauce is thickened. Serve with rice and crisp noodles.
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