| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 398 for chop suey sauce
In a large skillet, heat ... cornstarch and soy sauce with the cold water and ... sticking. Serve over hot rice. Sprinkle top with chow mein noodles.
Brown meat in 3 quart sauce pan. Add water, stir to ... paste and add to mixture, stirring until thickened. Serve over rice or chow mein noodles.
NOTE: Add 1 tablespoon of brown sauce if Chop Suey is desired. Melt shortening in ... cooked rice for Chop Suey. Flavor to taste with soy sauce.
Heat shortening in pan until ... 1 teaspoon soy sauce; add vegetables. Stir and ... water; add to chop suey and stir until gravy reaches ... substituted for the chicken.
In large pan, saute onion ... Combine water, soy sauce, ground ginger and cornstarch. ... slivered almonds, if desired. Makes 4 to 6 servings.
66. CHOP SUEY
Cook celery and onions in ... meat stock, soy sauce and sugar. Cook five minutes. ... It's a good way to use leftover chicken, pork or turkey.
Put macaroni on to boil. Brown hamburger, onion and pepper. Saute, drain. Add spices and sauce and macaroni. Mix then eat.
68. SHRIMP CHOP SUEY
Brown onion in oil until ... crisp and mixture thickens. Add shrimp and soy sauce. Cook until shrimp is done. Serve on rice or chow mein noodles.
69. SHRIMP CHOP SUEY
In a small amount of ... and water mixture (using about 2 tablespoons flour). Add 1 teaspoon sugar. Add soy sauce to taste. Serve over hot rice.
1. Cook chicken breasts until ... chicken broth. Simmer until celery is tender. Thicken to desired consistency using cornstarch, water and soy sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables