Pour broth into large quart ... second boil. Add cabbage and remaining seasonings. Reduce heat ... tasty. NOTE: This soup is especially good if refrigerated ... amount to be served!
Pick out any pebbles and ... In a 3-quart soup pot cook the garlic, onion, ... tablespoons of the chicken stock for 3 minutes. Add ... Add the zucchini, cabbage, salt, pepper, basil, and ... cheese. Makes 8 cups.
Melt butter in large stock ... tender. Add broth, cabbage, potatoes, salt and pepper, ... 1 hour. This soup may be pureed with a hand-held blender if you prefer.
Cook cabbage about 10 minutes in boiling ... Drain beets. Add chicken broth to onions, and when ... grated carrots, if soup is too thin some potatoes will help.