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Results 61 - 70 of 144 for chicken potatoes onions corn
Melt butter in large heavy ... medium heat. Add onion, celery and garlic. Cook ... Half and Half, corn, salt, pepper and potatoes. Simmer, uncovered, 15 minutes but do not boil.
Cook fryer in about 3 ... with the celery, onion, potato and bouillon. Thicken the broth ... flour. Add soups, corn, peas and carrots and ... serve. No baking required.
In crock pot mix soup and 1 can milk. Add onion. Season chicken breasts by salting and rubbing ... chicken. Cut up potatoes into bite-size chunks (leave skins ... to pot. Add corn, carrot and mushrooms. Debone ... up all the liquid.
64. CUBAN CHICKEN
Fry skin in shortening, discard skin. Brown chicken. Add onion, garlic, and spices for ... other ingredients, leaving corn until chicken and potatoes are almost done. May add ... used instead of chicken.
65. CHICKEN CHOWDER
Boil chicken, cool and shred; return to broth. Chop celery and onions; add to broth. Slice carrots and dice potatoes; add to broth. Add ... until thick, stirring occasionally.
Place chicken in large cooking pot. Cover ... rest of ingredients in chicken water. Cook until all vegetables are done. Approximately 3 hours.
67. CHICKEN CHOWDER
1. Fry 5 pieces of ... Cut up 6 chicken breasts (skinned and boned) and ... 1/2 cup chopped onions and 1/2 cup finely chopped ... can whole kernel corn and 1 can creamed corn. ... cups small diced potatoes. 7. If mixture needs ... 30 to 45 minutes.
68. CHICKEN POT PIE
Boil chicken. Reserve 1 1/2 cup ... casserole dish. Cook potatoes, carrots and onions together until tender. Add corn and peas. Drain. Add vegetables ... crust is golden brown.
69. CHICKEN POT PIE
Boil chicken with spices in large cooker ... Top with more pie crust or pie crust strips. Bake at 375 degrees for 45 minutes. Yield 10 servings.
70. CHICKEN MULLIGAN
Boil and cube chicken. Add all other ingredients ... pepper to taste. Add Tiger sauce and Tabasco to taste. Simmer until all ingredients are cooked.
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