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carrot celery onion
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61 - 70
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carrot celery onion
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61.
HAMBURGER-CARROT SOUP
Place vegetable juice and
celery
soup in slow cooker and ... ground round and
onion
and drain. Add all ingredients ... simmer 4 hours or until done.
Ingredients: 8 (juice .. onion .. round .. salsa .. salt .. soup ...)
62.
EASY CARROT CASSEROLE
Mix all together in a buttered casserole dish. Top with bread crumbs and a few dabs of butter. Bake in oven at 350 degrees for 20 minutes.
Ingredients: 4 (crumbs .. onion .. soup ...)
63.
GREEN BEAN & CARROT CASSEROLE
Combine all ingredients; mix well. Place in greased casserole and bake for 25-30 minutes at 350 degrees.
Ingredients: 7 (milk .. salt .. soup .. sugar ...)
64.
GARDEN GOLD SOUP (CARROT SOUP)
Combine all ingredients (except butter and milk). Cook until soft. Take part and put in blender, puree. Using strainer take out some larger ...
Ingredients: 11 (cream .. granules .. salt ...)
65.
KRAUT AND CARROT SALAD
Mix well to blend flavors.
Ingredients: 5 (carrots .. celery .. onion .. sugar ...)
66.
COOKED CARROT-RAISIN SALAD
In a 10 ounce skillet, saute vegetables in oil over medium heat until crisp-tender. Reduce heat to low, cook until tender. Add sweetener, ...
Ingredients: 7 (carrots .. low .. nuts .. oil .. vinegar ...)
67.
CREAMY CARROT SOUP
Melt butter in a saucepan. Add
onion
and
celery
. Cook until tender. Add
carrots
and cook for 5 minutes. ... to 10 minutes. Don't boil. Serves 6.
Ingredients: 9 (broth .. milk .. nutmeg .. salt ...)
68.
CELERY, CARROT AND CHEESE SCALLOP
Cook
carrots
and
celery
to tender-crisp and drain. Cook
onion
in 1/4 cup butter. Stir ... hot and bubbly in a 350 degree oven. Makes 8 servings.
Ingredients: 12 (crumbs .. flour .. milk .. mustard .. salt ...)
69.
CARROT CASSEROLE
Cook
carrot
until tender; drain and set aside. Cook
onion
in butter until soft. Stir ... Bake in a 350 degree oven for approximately 1/2 hour.
Ingredients: 6 (carrots .. cheese .. soup ...)
70.
CARROT AND CELERY SOUFFLE
Soak break crumbs in enough milk to moisten, add
carrots
,
celery
,
onion
and beaten egg yolks. Beat ... degrees, 30 to 40 minutes. Serves 6 to 8.
Ingredients: 7 (celery .. crumbs .. milk .. onion .. salt ...)
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