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Results 61 - 70 of 576 for canned chicken crackers
Layer broccoli and chicken, combine soup, mayonnaise and ... over chicken. Cover with cheese then bread or cracker crumbs. Bake about 30 minutes.
Mix soup, sour cream and onion together. Put hash browns in 9 x 13-inch pan. Spread with soup mixture. Sprinkle cheese over soup. Sprinkle ...
Boil chicken breasts for 1 to 1 ... casserole dish. Break crackers over top. Put a little butter over crackers. Bake at 350°F for 30 minutes.
Drain vegetables well. In a ... Top with crumbled crackers and dab the top sparsely with butter. Return to oven for 15 minutes or until brown.
Mix juice from asparagus with ... dish, layer asparagus, crackers, soup and cheese in ... until hot and bubbly throughout, about 30 to 40 minutes.
Cook chicken until tender. Remove from bones. ... and waterchestnuts. Smash crackers and put half in a ... hour until bubbles. Can be made ahead of time and refrigerated.
Mix butter, 2 tablespoons poppy seeds and crushed crackers. (Save enough of this ... glass dish. Add chicken on top of this. Make ... 1 hour at 350°F.
Eggbread: Combine 1 cup cornmeal, 3 eggs, 3/4 cup buttermilk. Bake at 350 degrees until brown. Dressing: Combine eggbread with all other ...
In 9x13 casserole dish layer 1/3 Ritz, 1/2 chicken, 1 can soup. Repeat. Top with a ... chicken broth over top and bake for 1 hour at 350 degrees.
Mix sour cream and soup. Pour over chicken in casserole. Sprinkle with crumbs and poppyseeds. (Can pour melted butter over crumbs.) ... degrees for 30-40 minutes.
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