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Results 61 - 70 of 710 for butter crust for pie
Seal pie crust with beaten egg yolk. Heat ... milk and peanut butter until blended. Add sugar-free instant ... frozen and eat one piece at a time.
In a large bowl with ... cream cheese, peanut butter, sugar and milk. Beat ... topping. Pour into pie shell. Freeze 4 to 6 ... 10 minutes before serving.
Beat eggs. Mix eggs, corn syrup, sugar, peanut butter and vanilla. Pour into unbaked pie crust. Bake at 350 degrees for 45-50 minutes until top is brown and crispy.
Beat cream cheese and peanut butter until smooth. Fold into whipped topping. Spoon into pie shell. Garnish with chopped peanuts ... and serve. Very rich.
Mix the cream cheese in ... creamy. Add peanut butter and sugar and beat until ... this in your pie crust. If you want to ... ahead of time for the next day, you can chill it in the fridge.
Cream together peanut butter, milk, powdered sugar and ... blended. Spread into pie crust and freeze. Remove from freezer ... and whip cream for a real treat.
Pour a thin layer of hot fudge sauce on pie crust. Soften ice cream and mix with 1 cup peanut butter. Pour into pie crust ... sauce on each piece.
In small saucepan over low ... chips, 1 tablespoon butter with 2 teaspoons water, stirring ... water if necessary, for spreading consistency. Spread mixture over ... sides of cooled pie crust. Refrigerate. In medium saucepan, ... whip cream and peanuts.
Cream together the cream cheese ... sugar. Add peanut butter and milk. Fold in Cool Whip. Put in baked pie shell or graham cracker crust. Chill 4 hours.
70. BUTTER TARTS
Heat oven to 425 degrees. ... syrup, vanilla and butter. Stir in nuts and ... the mixture. Bake 15 to 20 minutes until filling is brown and set.
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