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Results 61 - 70 of 550 for butter cream cookies
Cream butter, add sugar gradually, then ... into designs or cut with cookie cutters. Bake in 325-350 degree oven 10 minutes or until golden brown.
Mix together with fork, cake mix, melted butter and beaten egg. Pat into 9x14 inch greased pan. Soften cream cheese. Add the other 2 ... sugar. Cut in squares.
Preheat oven to 400°F. Sift ... powder and salt. Cream butter. Gradually add sugar, creaming ... centers to white rounds. MAKES about 7 to 8 dozen.
Mix all ingredients together well. ... confectioners' sugar, 1/4 teaspoon vanilla, and small amounts of water until smooth. Dip cookies and add Jimmies.
Mix white sugar, brown sugar, ... mixed. Add flour, cream of tartar, soda, and Heath bar or butter brickle chips. Mix butter brickle ... Makes a big batch.
Cream butter, add sugar gradually and ... floured cutter. Bake on an unbuttered cookie sheet for 6 minutes at 325 degrees. Yield: 6 dozen cookies.
Heat oven to 375°F. Whisk ... bowl. Mix peanut butter, cream, egg and vanilla extract ... fingertips and press cookies with the back of a ... racks to cool completely.
Make into small balls. Beat up egg white. Chop nuts quite fine. Dip balls in egg whites, then roll in nuts. Make a thumb print in middle of ...
Stuff each date with walnut ... to hold shape. Cream butter and sugar, beat in eggs, ... teaspoon vanilla. Add hot water to spreading consistency.
Cream butter and sugar. Beat egg yolks ... 325 degrees for 12 to 15 minutes. Remove immediately from cookie sheet and cool. Makes 2 1/2 dozen.
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