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Results 61 - 68 of 68 for broccoli spinach casserole
Cook vegetables according to directions on package; drain. Mix the soup mix and sour cream and mix into the vegetables. Pour into a 9x13 ...
Cook broccoli according to package directions and ... 1 1/2 quart casserole dish and bake in a ... dinner. Top with bread crumbs before baking.
Add vegetables to boiling water, cook 8 to 10 minutes Stir in soup until blended. Pour in 1 1/2 cup baking dish. Sprinkle cheese on top. ...
Combine butter and onion in 2-quart casserole. Cook at HIGH 2 ... stir occasionally. Add broccoli and puree in batches in ... FOR CREAM OF SPINACH SOUP, follow above procedure. Substitute ... cup milk; omit broccoli.
65. BROCCOLI PUFF
Butter 1 1/2 quart casserole. Cook broccoli; drain. Beat baking mix, ... packages frozen corn. Spinach Puff - Use 2 (10 ounce) packages chopped spinach.
66. BROCCOLI PUFF
Heat oven to 325 degrees. ... 1 1/2 quart casserole. Cook 2 (10 oz.) pkgs. frozen chopped broccoli as directed on package, drain. ... for the broccoli. Spinach Puff: Substitute 2 packages frozen chopped spinach for the broccoli.
Put in 2 quart baking dish, uncovered. Can also use half spinach and broccoli or or all spinach. Bake for 25-30 minutes at 350 degrees.
Cut cheese in cubes. Cook and drain broccoli, add cubed cheese, cover ... into 2 quart casserole. Add cracker crumbs. Cover ... If you like spinach use 2 packages broccoli and 1 package spinach.
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