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Results 61 - 70 of 92 for broccoli-cauliflower-swiss cheese casserole
Cook and drain vegetables. Cream the cream corn, Swiss cheese and celery soup. Add vegetables. ... chilled but add 15 minutes to cooking time.
Drain whole kernel corn, cooked cauliflower, cooked broccoli and mushrooms. Cut up large ... cream style corn, cheese and soup. Fold in drained ... 30-35 minutes. Serves 12-15.
Drain kernel corn, cooked cauliflower, broccoli and mushrooms. Combine cream style corn, cheese and soup. Fold in drained ... minutes or till hot.
Drain whole kernel corn, cooked broccoli, cooked cauliflower and mushrooms. Cut up large ... Combine cream-style corn, cheese and soup. Fold in drained ... Serves 12 to 15.
Drain whole kernel corn, cooked cauliflower, broccoli and canned mushrooms. Cut up ... Combine cream-style corn, cheese and soup. Fold in drained ... Serves 12 to 15.
Combine ingredients, except cheese and onions. Add 1/2 of ... onions. Pour into casserole dish; bake uncovered, in a ... uncovered 5 more minutes.
67. SWISS CASSEROLE
Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimento ... into a 1-quart casserole. Bake covered at 350 ... uncovered 5 minutes longer.
Preheat oven to 350 degrees. Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimiento and 1/2 can of onions.
69. CHEESE FONDUE
In a mixing bowl toss together flour, cheese and pepper. In a 2 quart casserole micro-cook uncovered, on 100% power, ... for vegetables or bread.
Preheat oven to 375 degrees. In a large saucepan cook cauliflower and broccoli according to package directions. Drain; ... combine corn, soup, cheese, mushrooms, onion and herb. ... a 2 quart casserole dish. Melt butter; combine with ... high 30 seconds more.
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