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Results 61 - 70 of 2,880 for bread white
Soften yeast in warm milk; ... until done. If bread browns too quickly, cover loosely ... turns. Add remaining 1 cup flour; continue as above.
Put sugar and butter or ... longer or until bread shrinks from sides of pan. ... saw-toothed bread knife and spread with softened sweet unsalted butter.
63. WHITE BREAD
You can "put this bread dough down" in the morning ... complexed as the White Potato Water Bread. So give ... prevent freezer burn, and freeze.
In large mixer bowl combine 2 1/2 cups of the flour and the yeast. In saucepan heat milk, sugar, shortening and salt just until warm (115 ...
Preheat oven to 375 degrees. Combine 2 1/2 cups flour, yeast, sugar, salt and mix well. In saucepan, heat water, milk and oil until warm. ...
Scald milk. Stir in sugar, salt and shortening. Cool to lukewarm. sprinkle yeast on warm water. Stir to dissolve. Add yeast and three cups ...
Oven at 400 degrees. In large bowl, dissolve yeast in the warm water. Add starter, salt, sugar, and 2 1/2 cups flour. With electric mixer ...
68. SOFT WHITE BREAD
In a mixing bowl, combine 5 cups flour, sugar, dry milk powder, yeast and salt. In a saucepan, heat water and butter to 120°F to ...
Combine milk, shortening, sugar and salt. Cool to lukewarm. Sprinkle yeast on lukewarm water; stir to dissolve. Add yeast and 2 cups flour ...
70. WHITE BREAD
Use 1/2 cup water to dissolve the 2 packages of yeast. Mix ingredients well. Knead 30 minutes. Raise until double; punch. Raise again. Form ...
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