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Results 61 - 70 of 7,420 for beef pepper
Make marinade. Add beef and marinate overnight. Drain. Place pepper on waxed paper and press ... 300 degrees F. for 3-4 hours or until tender.
In a small bowl stir ... soy sauce, cornstarch, pepper, garlic and ground red ... or skillet. Stir-fry beef in hot oil for 2 ... fan. Makes 4 servings.
63. PEPPER BEEF
Soak beef in Ingredients A. Let stand ... (precooked in second paragraph). Stir and toss fry until heated through, about 1 more minute. Serve while hot.
In a large skillet with oil, saute each steak until browned, then remove from pan and set aside. Add the black peppercorns, mushrooms and ...
Slice meat 1/4 inch x ... often. Rinse green pepper, cut in chunks. Put ... garlic. Stir in beef mixture and turn constantly until ... Serve immediately over rice.
66. PEPPERED BEEF
In a small bowl combine spices and oil. Mix well. Rub meat with spices and oil until well coated. Place roast on rack; bake at 500 degrees ...
Slice steak into long thin ... onion and green pepper into long strips also. Brown ... sherry, soy sauce, beef broth, and cornstarch. Stir continually ... Serve over cooked rice.
Coat beef with flour mixed with salt and black pepper. In a large heavy ... for 5 minutes. Serve with buttered noodles and rye bread. Serves 6.
Partially freeze steak and slice ... water, dash of pepper. Add beef stirring well to coat. Cover ... and stir 1 minute more. Makes 1 serving.
Halve the peppers, remove the seeds and ... often. Cut the beef into long thin strips. Pour ... Mix well and simmer for 2-3 minutes. Serves 6.
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