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Results 61 - 70 of 95 for bbq sauce tomato paste
In a medium bowl, mix the tomato paste, vermouth, lemon juice, vinegar, honey, Worcestershire sauce, mustard, soy sauce and ... leaf. Yield: 1 quart.
Combine all ingredients and simmer in heavy kettle for 2 hours, uncovered. Stir often and watch the liquid content so that it does not ...
Mix well. Heat. Use as basting sauce with beef, pork, lamb and chicken. Makes about 1 cup.
Mix ingredients together in order ... as a basting sauce. Can be used in ... joes. Can be used hot or cold. Will "keep" 3+ months in refrigerator.
65. MOM'S BBQ SAUCE
Saute onions and garlic. Put all ingredients into 6 quart pot and cook at low temperature several hours. Stir occasionally.
Combine all. Slow cook low heat for 4 to 5 hours. Do not use crock pot. Stir at 1/2 hour intervals. This recipe takes time and low heat or ...
Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to low. Cover and simmer 1 hour, stirring occasionally.
Saute onions and garlic in oil over medium flame until softened. Add salt, pepper, cayenne and paprika. Continue cooking approximately 10 ...
69. BARBECUE CHICKEN
In a heavy saucepan, heat ... and pour the sauce over them, marinate for about ... refrigerate the chicken if you marinate it for more than one hour.)
70. BEEF BARBECUE
Brown meat in its own ... pan, combine vinegar, tomato paste, barbecue sauce, salt and pepper. Heat ... browned hamburger to "beef it up." Serves 25.
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