Butter bottom and sides of ... degrees. To make filling, beat cream cheese until ... frequently. Stir in almonds. Pour into prepared pan. ... hour or until cake is set and firm to the touch. Yields: 12-16 servings.
For one 9-inch pie you ... in cherries. Pour filling into crust. Bake at MEDIUM ... topping ingredients, except almonds. Spoon over pie. Bake ... Pour into pie pan.
TOPPING: In small saucepan, combine ... stir in sliced almonds and 1 teaspoon Amaretto. With ... 10" springform pan. FILLING: Combine cream cheese and ... around edge of cake during last 15 minutes of ... pan; cool slowly. Refrigerate.
Grind the almonds, then mix them with ... Immediately loosen the cake from the paper when baked ... the Butter Cream Filling: mix the egg yolks, ... 12 to 15 servings.