Results 51 - 60 of 63 for yogurt cucumber salad

Previous  1  2  3  4  5  6  7   Next

Combine all ingredients. Chill for several hours. Serve on lettuce.

Dump contents of 1 box lime Jello into blender. Add: Blend. Pour into dish and chill until set. If you chill this in a cake pan, you can ...

Dissolve lime Jello in boiling ... bowl. Cool. Add yogurt and whip. Pour the lemon ... set. If served without lemon topping, use a 3 cup mold.

Dissolve gelatin and salt in ... sour cream or yogurt, add remaining ingredients. Pour ... chill, soft set in 30 minutes. 6 servings. (50 calories)

Peel cucumber, cut into big cubes and put into a salad bowl. Pour the yogurt into a bowl and mix ... serving. Garnish with leftover mint sprigs.



Peel cucumbers, halve lengthwise. Remove seeds ... slices. In medium bowl, combine all ingredients; stir gently. Refrigerate. Stir prior to serving.

Slice cucumbers. Lay on a paper ... 1/2 hour. Combine yogurt, sour cream and remaining ... Toss with remaining ingredients. Top with scallions.

Place cut cucumbers in bowl. Mash garlic with salt. Add to laban; mix well. Pour over cucumbers. Add fresh or dry mint. Mix well and refrigerate.

Mix well mustard and yogurt. Add cucumber and mix again. Optional - ... may be used sliced thinly as well. 35 calories each, 1/4 milk exchange.

Place yogurt in serving bowl or dish. Add cucumber, garlic and mint. Mix ... onion, if desired, and serve as a salad or as a side dish. Serves 4.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index