Results 51 - 60 of 119 for warm potato salad

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Sauté onion in bacon grease. ... over cooked potatoes and keep warm in a Dutch oven or Crock-Pot (LOW) for 6-8 hours. Serve warm. Serves 6 to 8.

Cut up potatoes (small), carrot ... soft, add the warm milk and the flour. Add ... simmering vegetables. Add the Velveeta cheese and stir until melted.

Slice potatoes 1/4 inch thick. ... minutes. Immediately add to potato mixture and mix well. Best when served warm. Make no substitutions. Add no salt.

The secret to this recipe is having the potatoes warm, adding the pickles first, ... up the potatoes yet leaves some texture to the potatoes.

Wash, peel and cut up ... peel while still warm. In a large bowl ... Mix well. Serve warm or cold. Note: Lasts for up to 3 days in refrigerator.



Mix onions, oil, vinegars, sugar ... jar. Pour over warm potatoes and chill. Best if ... enough to make the olive oil liquid prior to serving.

Boil potatoes with skins on; ... and mash while warm; add onion and diced ... add to the potato mixture until well blended, but ... dressing to taste). ENJOY!!!

While potatoes are cooking, mix together dry salad dressing, milk, mayonnaise and bacon ... on) while still warm. Gently toss together potatoes, ... Serve warm or chilled.

While still warm, cut potatoes into 1 ... potatoes, onions and salad dressing. Dust with paprika or ... chives. Serve warm or at room temperature.

While still warm, cut potatoes in 1-inch ... potatoes, onions, and salad dressing. Dust with paprika or ... or at room temperature. Serves 8-10.

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