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Results 51 - 60 of 91 for vein
If live crabs are to be used, wash the crabs, drop into boiling water and boil 15 to 20 minutes. Season water with crab boil. When cool ...
In a bowl combine cauliflower, onion, olives, mushrooms, cheese, and pepper strips. In a jar shake together the oil, vinegar, mustard, ...
Mix together melted butter and flour in heavy saucepan. Add cheeses, stir in milk. Stir until cheeses melts and mixture thickens. Add ...
Mix all of the above, place in a casserole dish. Top with 1 1/2 cups bread crumbs tossed in 6 tablespoons melted butter. Bake at 350 ...
Preparation: Clean the clams, wash fish and de-vein shelled shrimp. Select the vegetables ... or rice with hot rolls or Italian bread. Serves 6.
56. SCAMPI SAUTE
Season shrimp with salt and pepper. Saute in butter, heating to about 350 degrees. Turn shrimp when pink. Add mushrooms, shallots, garlic ...
57. PARTY PAELLA
Heat oil, add onion and cook over medium heat 10 minutes, stirring frequently. Add bouillon, saffron, salt and pepper and mix well. Cook ...
Layer of tortilla and chicken and other ingredients. (Mix soups and crushed garlic clove and use as one of the layers.) Build up, ending ...
59. GRILLED SHRIMP
Wash shrimp and marinate in cognac one hour. Drain and wrap each shrimp in slice of prosciutto. Place shrimp on skewers alternately with ...
60. MARINATED SHRIMP
Place shrimp, onions and lemons in large container. Mix remaining ingredients together. Pour over shrimp mixture. Marinate in refrigerator ...
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