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vegetable beef
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vegetable beef
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51.
VEGGIE BEEF STEW
Combine all ingredients in a slow cooker; stir. Cover and cook on HIGH setting for 7 to 8 hours, adding more water if needed.
Ingredients: 9 (beans .. granules .. juice ...)
52.
LEFTOVER ROAST BEEF VEGETABLE SOUP
I was at my Mom's ... so good! She said the Beau Monde seasoning is what makes it! Put it all in a pot and cook until the
vegetables
are done.
Ingredients: 8 (pieces .. pot .. strips ...)
53.
VEGETABLE BEEF STEW
Combine all ingredients in a slow cooker. Cook on low for six hours, or on high for 2 to 3 hours. Top with fresh or pickled peppers, or a ...
Ingredients: 7 (beef .. corn .. slices .. tomatoes ...)
54.
WEIGHT WATCHERS VEGETABLE BEEF SOUP
Combine all ingredients and simmer as long as desired. Whole recipe is: 4 protein ex., 18
vegetable
ex., 40 opt.
Ingredients: 14 (beef .. juice .. low .. mushrooms ...)
55.
VEGETABLE BEEF SOUP
Add all above to a big pot, cover, simmer 2 hours. Add 1 package frozen
vegetables
for soup. Simmer 1 more hour covered.
Ingredients: 10 (broth .. juice .. leaves .. onion .. salt .. sauce ...)
56.
BEEF VEGETABLE BARLEY SOUP
Combine all ingredients in a kettle and bring to a boil. Simmer covered until
vegetables
are tender, about 1 1/2 hours.
Ingredients: 8 (barley .. base .. celery .. meat .. onion .. sauce ...)
57.
HAMBURGER VEGETABLE SOUP
Brown hamburger and onion. Add soups, frozen
vegetables
and V-8 juice (no water added). Cook over low heat.
Ingredients: 6 (juice .. onion .. soup .. vegetables ...)
58.
HAMBURGER VEGETABLE SOUP
Brown ground
beef
and then drain. Add soup ... Add rice and
vegetables
and simmer until
vegetables
are done. Note: Use less water for thicker soup.
Ingredients: 9 (beef .. juice .. optional .. rice .. vegetables ...)
59.
VEGETABLE HAMBURGER SOUP
Brown
beef
and drain fat. Add
vegetables
of choice amount of choice, ... cooked. The more
vegetables
added the more flavor the soup will have.
Ingredients: 7 (choice .. cubes .. oregano .. parsley .. sauce ...)
60.
CHINESE VEGETABLES WITH BEEF
Brown
beef
. Drain and set aside. ... beads up. Add
vegetables
; pour cooking oil over ... ingredients. Cover and simmer for 10 minutes. Serve over rice.
Ingredients: 6 (oil .. salt .. sauce .. steak .. vegetables ...)
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