Results 51 - 60 of 224 for veg soup

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In a large Dutch oven or soup pot, melt 2 tablespoons of ... thicken the soup. The frozen corn can be substituted with cream-style corn, if desired.

Enjoy this spicy version of tortilla soup anytime -- you'll love the ... melting cheese). © 2006 and ®/™ General Mills, used with permission.

Fast and Easy! In skillet, ... diced tomatoes, tomato soup, or tomato sauce to ... steak or thinly sliced beef or pork instead of the ground beef.

Dry or canned lentils may ... base. Add vegetable soup mix and simmer until greens ... or more economical version, eliminate the meat entirely.

This hits the spot on ... on this hearty soup that my grandfather always made, ... for 3 hours. Serve hot with fresh buttered rye bread. Enjoy!



Mix all the ingredients in a large stock pot and let cook until the greens go from a bright green to a dark green. The green leaves should ...

Remove ends from asparagus. Place in covered saucepan with broth; simmer for 15 minutes or until tender. Cool. Place mixture in blender ...

Put the lentils, bay leaves, ... pepper. Bring the soup to a boil, then turn ... soup is too thick, then, taste, adjust the seasoning, and serve.

Combine all ingredients (except milk) ... hand mixer (or by pouring soup into a blender). Stir in milk. Serve with a crusty bread or croutons.

Heat oil in large stockpot. Sauté vegetables until soft (about 4 minutes). Add tomatoes, stock, wine and barley. Bring to a boil. Reduce ...

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