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Results 51 - 60 of 130 for tomato soup spaghetti
Chop onions, asparagus and celery up. Put into soup pan with 4 or 5 ... Then break up spaghetti in very small pieces and ... until spaghetti is done.
Simmer all the above on medium for a couple of hours. Add other ingredients if you like such as carrots or onions. Makes about 14 (1 cup) ...
Saute onions and leeks in ... minutes. Add pepper, spaghetti, ravioli, and cook 30 ... the oil and tomato paste. Add a little hot soup to this mixture and whisk ... Parmesan cheese. 12 servings.
Fry bacon. Add onion, garlic ... skinning and chopping tomato. Add tomato and remaining ... substituted for bacon, add 1 tablespoons leftover bacon fat.
55. ITALIAN SOUP
Peel onion and carrot. Chop ... broth, chopped zucchini, spaghetti pieces and oregano to ingredients in the saucepan. Hold each tomato over saucepan and pull tomato ... 2 quarts of soup.
Brown sausage; set aside. Saute ... kettle, combine tomatoes, spaghetti sauce mix, beef broth, wine, ... uncovered an additional 30 minutes. Serves 8.
Combine all ingredients, except macaroni, ... stirring occasionally. The soup will thicken. Beans may be ... amounts of ingredients are estimates.
Cut meat into 1-inch cubes. ... broth, undrained tomatoes, spaghetti sauce, barley, basil, salt and ... 4 1/2-5 hours. Skim off fat. Serve 6-8.
59. MINESTRONE SOUP
This recipe takes a while ... cubes. Add to soup with can tomatoes. Cook 1/2 ... skin from fresh tomato, cut into cubes. Press ... cup parsley and spaghetti. Cover and cook for 30 minutes, stirring occasionally.
Bring all to a boil. Simmer until tender. Freezes well. This makes up about 10 quarts of soup.
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