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Results 51 - 60 of 77 for toast corn flakes
51. RHUBARB CRISP
Blend butter and 1/2 cup ... bread crumbs and corn flakes. Place half the mixture ... Bake at 375 degrees for 35 minutes or until rhubarb is done.
52. TURKEY DRESSING
Cook onion in small amount of water until tender. Drain. Dissolve bouillon cube in heated chicken broth. Stir in onion and all remaining ...
53. SHRIMP CASSEROLE
Combine soup, milk, parsley, onions ... dish. Slightly crush corn flakes; combine with melted butter ... 20 minutes or until bubbly. Serves 4-5.
Steam carrots in a little ... Roll in crushed flakes. Place on greased baking ... overnight. Bake 30 minutes at 350 degrees. Brown and serve hot.
Remove chicken from bones, skin ... Top with crushed corn flakes and grated cheese. Bake in ... for 25 to 30 minutes. Yield: 12 to 15 servings.
Combine crumbs with cheese. Remove crusts from toast slices; cut each piece into ... butter, then in corn flake mixture. Place on ungreased baking ... salad. Makes 20 strips.
57. HONEY CRUNCHIES
A crunchy and chewy cookie, great when traveling with children. Preheat oven to 375 degrees. In a large bowl, beat together butter, brown ...
Preheat oven to 400 degrees. ... last 2 ingredients (flakes and cheese). Top with last ... regular mayonnaise. Crushed potato chips for corn flakes.
Cook at 350 degrees for 45 minutes.
Cream butter until light. Gradually ... thoroughly. Add granola, corn flakes, chocolate pieces, and toasted ... and walnuts in place of almonds.
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