Results 51 - 60 of 88 for tapioca topping

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Mix pudding, Jello and water in saucepan, cook, stirring constantly. Bring to rapid boil, remove from heat and cool completely. Pour into ...

Cook pudding and milk. Cool and add drained fruit, marshmallows and Cool Whip. May add any fruit that is in season.

Bring first 3 ingredients to a boil and cook until clear. Chill until slightly thickened. Whip and add pineapple and oranges. Fold in Cool ...

Cook tapioca and water in microwave until ... salt, sugar, vanilla and Snickers bars. Stir until bars are melted. Cool. Add Cool Whip and stir.

Simmer tapioca and water 1/2 hour. Turn heat off. Add sugar ... When partly cooled, add strawberries. Cool completely. Add Cool Whip, fold in.



Cook tapioca and milk; cool. Fold in remaining ingredients.

Add water to tapioca in saucepan. Cook and bring ... bowl of ice water. Add medium size Cool Whip and fruit, if desired. Makes about 10 servings.

Drain all fruit into measuring ... boil with the tapioca. Stir constantly. Remove from ... Plus add Cool Whip and gently stir. Serves 8 to 10.

Combine tapioca and vanilla pudding with Jello. ... until thickened. Then add orange extract, drained oranges and stir in 1 carton of Cool Whip.

Combine tapioca, Jello, and drained juice and water. Cook until thick; cool. Add Cool Whip and fruit. Blend and serve.

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